This should be a staple in anyone’s kitchen. MUCH better than your traditional steel sharpening stick. Mind you, these are designed to touch up an already sharp blade. If your blade is dull, you need to have it professionally sharpened or spend a few hours honing it with the right stones to achieve a mirror edge. I warn all visitors to my house that if they pick up one of my knives, handle it WITH CARE. They will all cut you, easily.
https://www.macknife.com/collections/honing-rods/products/mac-10-1-2-black-ceramic-honing-rod-with-grooves-srb-104
No comments:
Post a Comment